Pre-Packaged Ingredients for Making Mixed Rice
Product details
A variety of flavors to enjoy through different sets of ingredients used with cooked rice. Enjoy all kinds of flavors from Okinawa by simply adding a set as you cook your rice. Once you receive these packs, keep them at room temperature away from the sunlight. Its shelf life is 1 year from the manufacturing date.
This product comes with 6 different tastes(2 packages each):
Juicy Mix (Standard Taste): Everything you need for Okinawa-style seasoned rice. Add it to your cooked rice and you’ve got delicious, juicy Okinawan flavors right in your home. Personalize it with your own favorite ingredients to make it your own signature juicy flavor.
- Weight: 180g
- Ingredients: Vegetables (carrots, bamboo shoots, shiitake mushrooms), pork, hijiki, soy sauce, fried tofu, sugar, salt, animal fat, sake, chicken broth, bonito dashi, seasoning (amino acids, etc.), caramel food coloring. Ingredients contain wheat, milk, and soybeans.
- Nutritional Information (per 180g bag): Energy 209kcal, protein 10.8g, fat 11.0g, carbohydrate 19.6g, sodium 3.4g.
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How to Cook:
1) Wash 3 cups of rice before mixing contents with the same amount of water as the rice.
2) Put contents in the water and stir well before cooking.
3) Once cooked, let the rice steam for about 10 minutes and your meal is ready.
Juicy Okinawa Chicken Mix: Enjoy the delicious taste of Okinawa with cooked rice packed with locally-raised chicken and vegetables.
- Weight: 180g
- Ingredients: vegetables (carrots, bamboo shoots, shiitake mushrooms), chicken, soy sauce, hijiki, sugar, salt, fried tofu, adjusted lard, sake, bonito-flavored soup stock, chicken stock soup, hoisin sauce, seasoning (amino acids, etc.), caramel food coloring. Ingredients contain wheat, milk, crab pork, chicken, and soybeans.
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How to Cook:
1) Wash 3 cups of rice before mixing contents with the same amount of water as the rice.
2) Put contents in the water and stir well before cooking.
3) Mix evenly and serve.
Juicy Agu Pork Mix: A selection of sumptuous, juicy ingredients, including Okinawan agu pork. Everything you need to taste the luxuries of Okinawan cooking.
- Serving Size: 180g
- Ingredients: Vegetables (carrots, bamboo shoots, shiitake mushrooms), soy sauce, Okinawan pork, Okinawan Hijiki, kombu, sugar, pork fat from Okinawa, salt, fried tofu, cooking lard, salmon, vegetable oil, chicken stock soup, bonito-flavored dashi, kombu-flavored dashi, pork extract powder, yeast extract, shiitake mushroom powder, seasoning (amino acids, etc.), caramel food coloring, magnesium chloride. Ingredients contain wheat, milk, pork, chicken, soybeans, and gelatin
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How to cook:
1) Wash 3 cups of rice before mixing contents with the same amount of water as the rice.
2) Put contents in the water and stir well before cooking.
3) Mix evenly and serve. Add about a tablespoon of salad/sesame oil to give it a bit of a shine.
Juicy Mugwort Mix: A selection of Okinawan mugwort and other tasty, local ingredients to add on rice. Everything you need to taste the luxuries of Okinawan cooking.
- Serving Size: 180g.
- Ingredients: Vegetables (carrots, Okinawan mugwort, bamboo shoots, burdock, shiitake), soy sauce, pork, sugar, salt, cooking lard, pork/chicken broth, hoisin sauce, bonito-flavored soup stock, seasoning (amino acids, etc.), caramel food coloring. Ingredients contain wheat, crab, pork, chicken, apple, and soybeans.
- Nutritional information (per 180g bag) Energy 238kcal, protein 7.6g, fat 15.5g, carbohydrate 16.6g, sodium 3.7g, salt equivalent to 9.4g.
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How to cook:
1) Wash 3 cups of rice before mixing contents with the same amount of water as the rice.
2) Put contents in the water and stir well before cooking.
3) After cooking, let the rice steam for about 10 minutes.
Juicy Squid Ink Mix: Developed in cooperation with Ie Fishermen's Cooperative, this is a sumptuous selection of squid, squid ink, and juicy ingredients to give you the perfect taste of the Okinawan sea.
- Serving Size: 180g
- Ingredients: Vegetables (carrots, bamboo shoots, garlic, shiitake mushrooms), squid, soy sauce, pork, squid ink, sugar, table salt, chicken consommé, starch, vegetable oil, sake, chicken stock soup, scallion extract, yeast extract, katsuo dashi, seasoning (amino acids, etc.), caramel food coloring. Ingredients contain wheat, milk, soybeans, and beef.
- Nutritional information (per 180g bag): Energy 214kcal, protein 18.9g, fat 8.8g, carbohydrate 14.6g, sodium 3,970mg, salt equivalent to 9.4g
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How to cook:
1) Wash 3 cups of rice before mixing contents with the same amount of water as the rice.
2) Put contents in the water and stir well before cooking.
3) After cooking, let the rice steam for about 10 minutes.
Juicy Motobu Bonito Mix: Motobu, home to the Okinawa Churaumi Aquarium, is a port town where bonito fishing has been flourishing since 1904. Motobu and bonito are so closely connected in part thanks to bonito flakes, popular among locals in rice balls and champuru, mixed-cuisine cooking. Enjoy the perfect pairing of plump bonito and diamond squid to taste the full bounties of Okinawa’s sea.
- Serving Size (for 2-3 people): 160g
- Ingredients: Shirodashi (salt, soy sauce, sugar mixed isomerized liquor, bonito extract, bonito flakes, kombu extract, shiitake mushroom extract), domestic dried bonito flakes, carrot, burdock, sugar (sugar, mizuame), squid (domestic), soy sauce, starch, rice fermented seasoning, bonito extract, salt, yeast extract, grated ginger, pH adjuster, seasoning (amino acids, etc.), caramel color, glycine, lysozyme. Ingredients contain wheat, egg, pork, and soybeans.
- Nutritional information (per 160g bag) Energy 129kcal, protein 12.1g, fat 0.9g, carbohydrate 18.2g, sodium 3040mg
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How to cook:
1) Wash 2 cups of rice (3 for a lighter flavor) before mixing contents with the same amount of water as the rice,
2) Put contents in the water and stir well before cooking,
3) Once cooked, stir well before adding your choice of mitsuba, green onions, or seaweed.
※Rice is not included
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